Line Cook salary in the United States

Line cooks in the U.S. earned a median of $37,390 a year, or $17.98 an hour, in May 2025, according to the Bureau of Labor Statistics. The highest-paid 10% earned at least 1.7 times as much as the lowest-paid 10%.

Pay data: BLS Occupational Employment and Wage Statistics, May 2025. Job content: O*NET 31.0. Updated 2026-10-26.

Pay range

PercentileHourlyAnnual
10th$13.80$28,700
25th$16.35$34,010
Median (50th)$17.98$37,390
75th$21.45$44,620
90th$23.03$47,900
Mean$18.62$38,730

Line Cook salary by state

Median wages and employment for every state where BLS published an estimate.

StateEmployedMedian hourlyMedian annual10th to 90th percentile (annual)
Alabama16,260$15.47$32,180$24,170 to $39,220
Alaska2,350$19.30$40,140$36,230 to $46,800
Arizona30,870$18.59$38,670$33,250 to $46,240
Arkansas11,270$14.51$30,180$26,020 to $37,140
California152,250$21.58$44,880$37,100 to $55,580
Colorado30,600$20.00$41,600$34,590 to $49,650
Connecticut14,830$18.98$39,480$35,460 to $49,420
Delaware5,280$18.19$37,840$31,250 to $46,940
District of Columbia7,720$22.18$46,130$36,440 to $53,020
Florida124,040$17.80$37,020$29,710 to $46,450
Georgia46,350$17.28$35,940$24,160 to $43,210
Hawaii11,090$21.84$45,420$35,740 to $65,320
Idaho8,130$17.52$36,440$25,470 to $47,020
Illinois53,540$18.07$37,580$31,200 to $46,460
Indiana26,960$16.91$35,170$26,000 to $44,190
Iowa12,270$17.15$35,670$28,690 to $44,460
Kansas11,620$16.89$35,130$26,120 to $44,540
Kentucky13,510$16.65$34,640$24,750 to $43,750
Louisiana14,910$13.97$29,050$21,970 to $39,540
Maine5,130$21.78$45,290$38,040 to $49,530
Maryland17,690$18.19$37,820$35,030 to $47,840
Massachusetts29,570$21.92$45,600$36,540 to $58,590
Michigan39,100$17.78$36,980$29,570 to $46,030
Minnesota26,080$18.55$38,590$31,280 to $47,850
Mississippi10,770$14.21$29,560$22,010 to $36,880
Missouri25,990$17.76$36,940$28,890 to $46,970
Montana7,580$18.30$38,060$29,380 to $47,670
Nebraska4,750$17.81$37,030$28,680 to $44,880
Nevada27,250$18.56$38,610$30,300 to $56,540
New Hampshire7,190$19.33$40,200$34,390 to $49,400
New Jersey28,800$18.49$38,460$32,220 to $50,010
New Mexico7,810$16.84$35,020$28,100 to $43,400
New York71,530$21.00$43,680$34,490 to $54,240
North Carolina50,150$17.02$35,400$27,980 to $45,450
North Dakota4,490$17.53$36,470$28,850 to $45,650
Ohio46,910$17.09$35,540$27,590 to $44,940
Oklahoma17,050$15.25$31,720$22,850 to $44,170
Oregon21,550$20.72$43,100$36,080 to $58,280
Pennsylvania54,100$17.59$36,580$22,650 to $45,120
Rhode Island6,950$17.55$36,510$31,840 to $49,450
South Carolina25,890$17.18$35,740$26,200 to $45,680
South Dakota1,890$17.42$36,220$30,140 to $44,990
Tennessee28,220$17.51$36,420$27,910 to $45,650
Texas126,620$16.71$34,760$23,330 to $42,810
Utah10,520$17.55$36,490$28,800 to $46,580
Vermont2,360$21.82$45,390$31,210 to $56,180
Virginia40,310$17.67$36,750$29,340 to $45,740
Washington35,140$22.50$46,800$37,940 to $57,910
West Virginia6,450$14.23$29,590$22,180 to $38,010
Wisconsin25,410$17.57$36,550$28,010 to $46,270
Wyoming2,710$17.71$36,830$27,850 to $52,530

Highest-paying states

  1. Washington: $46,800, 25% above the national median
  2. District of Columbia: $46,130, 23% above the national median
  3. Massachusetts: $45,600, 22% above the national median
  4. Hawaii: $45,420, 21% above the national median
  5. Vermont: $45,390, 21% above the national median

Lowest-paying states

  1. Louisiana: $29,050
  2. Mississippi: $29,560
  3. West Virginia: $29,590
  4. Arkansas: $30,180
  5. Oklahoma: $31,720

States with the most jobs

  1. California: 152,250 employed
  2. Texas: 126,620 employed
  3. Florida: 124,040 employed
  4. New York: 71,530 employed
  5. Pennsylvania: 54,100 employed

Where the job is most concentrated

Jobs per 1,000 jobs in the state, a measure of how common the occupation is locally.

  1. Hawaii: 17.672 per 1,000 jobs
  2. Nevada: 17.563 per 1,000 jobs
  3. Montana: 14.817 per 1,000 jobs
  4. Rhode Island: 13.868 per 1,000 jobs
  5. Florida: 12.492 per 1,000 jobs

More about this role

Line Cook career guide · Line Cook job description and interview questions

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Sources and methodology

Wage and employment estimates: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS), May 2025, cross-industry estimates for all ownerships. Figures are as published; BLS does not publish some estimates for some states. As defined by BLS, wages include tips, commissions and production bonuses, and exclude overtime pay, shift differentials, nonproduction bonuses and other premium pay. BLS OEWS

This page includes information from the O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under the CC BY 4.0 license. O*NET® is a trademark of USDOL/ETA. Jobder has modified all or some of this information. USDOL/ETA has not approved, endorsed, or tested these modifications. O*NET Database

Written and maintained by the Jobder team. Last updated 2026-10-26. Questions or corrections: support@jobder.pro.

Frequently asked questions

What is the average line cook salary?

The mean annual wage for cooks, restaurant in the U.S. was $38,730 in May 2025, and the median was $37,390. The median is the middle value: half of workers earned more, half earned less.

How much does a line cook make an hour?

The median hourly wage was $17.98 in May 2025. The 10th percentile was $13.80 and the 90th percentile was $23.03.

Where do line cooks earn the most?

Washington had the highest median annual wage, at $46,800, 25% above the national median.

Where do line cooks earn the least?

Louisiana had the lowest median annual wage, at $29,050.

Where does this data come from?

From the U.S. Bureau of Labor Statistics Occupational Employment and Wage Statistics survey, May 2025 estimates, which cover wage and salary workers in nonfarm establishments.